News
2024-10-21
NEW IN THE BAKER HOUSE SCANDINAVIAN BREAD LINE, RYE BREAD WITH GARLIC AND SEA SALT
The demand for healthy snack products is growing all over the world amid the popularization of a healthy lifestyle. And the rhythm of life itself contributes to the emergence of the habit of snacking on the go in modern society. Against the background of the emerging trend of healthy snacking, the largest retailers began to allocate entire shelves for such products. And, as a result, dry bread in Russia is represented by a large number of brands and manufacturers. RAMENSKOYE CONFECTIONERY PLANT follows the latest trends in the food industry and always keeps up with the times. The focus on quality and originality allows the company to successfully compete in the market and delight its customers with new and interesting products. Statistics on the consumption of such products show that consumer preferences are increasingly shifting towards non-traditional and exotic tastes. Inspired by this trend, the RAMENSKOYE CONFECTIONERY PLANT creates new Scandinavian loaves with garlic and seafood, offering customers something new and interesting. The products of this line have already gained popularity among connoisseurs of unusual tastes.
Scandinavian loaves have a long history and were widespread in the region long before the advent of industrial bakeries. They were a popular product in the household of Scandinavian families, as they are stored for a long time and are convenient to carry. Scandinavian bread rolls are thin bread cakes that are typical of Scandinavian cuisine. They are made from rye or oat flour, water, salt and, sometimes, yeast. The bread dough is rolled out on a flat surface and baked until crisp. Scandinavian breads have a rich taste and contain a lot of fiber, which makes them a nutritious and healthy product. They are often served with butter, cheese or various delicacies. They can also be used as a substrate for snacks or as a crispy component in various dishes.
The peculiarity of these loaves is their Scandinavian character — a balanced combination of spicy garlic and sea salt creates a unique taste that conquers even the most refined gourmets. Today, Scandinavian bread rolls continue to be a popular and recognizable product in the Scandinavian countries and beyond. The packaging of this line of Scandinavian BAKER HOUSE loaves is designed to prevent their refraction and preserve the crispy taste. It should also be noted that the packaging of Scandinavian loaves is made of high-quality material, convenient and recyclable.
Scandinavian bread with garlic and sea salt is not just a delicious and flavorful product, it is a real discovery for connoisseurs of non—standard flavor combinations. Due to its long history and practicality, Scandinavian bread rolls remain one of the most beloved bread products in the world. Try it and see for yourself their uniqueness and inimitable taste!